Guest Blog by Hannah Stein
Opened in 1998, Closson Chase Vineyards is a quality-driven wine producer, located in beautiful Prince Edward County. Their vines produce premium Chardonnay and Pinot Noir and their dedication to quality, small-scale harvesting and production practices help to make their wines stand out. In their high-density, 30-acre vineyard, all grapes are hand-picked, and carefully selected, as to consistently produce the best quality wines possible. With the skills of winemaker Keith Tyers, Closson Chase is committed to creating distinctive wines that rival the world’s finest.
We spoke to Erin MacInnis of Closson Chase Vineyards, about all that this winery has to offer…
What sets your winery apart from others?
At Closson Chase, we are viticulture focused; we take the time to tend to our fruit and give it what to needs to thrive in our particular climate. Our staff are dedicated to sustainable practices throughout our vineyards and winery.
Which of your wines is your personal favourite and why?
I love the Vineyard Chardonnay, as I feel it is a very pure interpretation of the diversity of both our soil and climate.
What should people most look forward to when visiting your winery during this year’s Terroir Run?
The wine, of course!