We are thrilled to announce a new partnership and another great taste to our annual run! The awesome folks from Propeller Coffee Co. are joining in on our run and will be greeting our runners at the finish line with both their (hot) coffee and cold brewed coffee. Winners of the 2016 Roast Magazine Roaster of the Year, Propeller Coffee Co. is a small batch, specialty roaster based in Toronto. They are passionate about sustainably sourcing and roasting the world’s best coffees. Our runners will be taking home some of their beans to enjoy post run (in their runners kits) – many thanks to the PCC team for coming on board! Follow them on Twitter @PropellerCoffee
Our 2012 Terroir Run runners helped us to make a contribution to the Slow Food The County Convivium. $5 of each of registration fee (for a total of $380) was donated to the convivium to assist them with their various programs that support sustainable agriculture and food culture. Slow Food the County helped to make our day possible by providing much need volunteer assistance along the run. A big thanks to all of the volunteers for your help that day and for the work you are doing in Prince Edward County!
To learn more about the Slow Food Movement in Canada visit SlowFood.ca